New in 2016 Disney has introduced several new experiences that will be taking place during the Epcot International Food & Wine Festival. What is unique though is that some of these events will be taking place at various resorts around Disney World property. The Disney Parks Blog state yesterday:
“For the very first time, we’re expanding the Epcot International Food & Wine Festival experience to some of the Walt Disney World Resort
- “Brunch with a Twist at Disney’s Grand Floridian Resort & Spa” — a sumptuous 5-star, 5-course meal prepared by the resort’s award-winning chefs
- “The Secrets of Flavor at Disney’s Yacht Club Resort” — a three-course lunch that gives guests a ‘sensory-food connection’ at Yachtsman Steakhouse
- “Culinary Adventures with a Master Chef” at Disney’s Contemporary Resort — a hands-on chef’s table experience in a professional working kitchen
- “Behind the Scenes at Trader Sam’s Grog Grotto” at Disney’s Polynesian Village Resort — an entertaining tour of the whimsical Trader Sam’s, followed by lunch and a special mixology session”
Watch for more news about the upcoming Epcot International Food & Wine Festival.